Sukrin Bread Mix with Fiber

Product Information "Sukrin Bread Mix with Fiber 250g"

Sukrin Bread Mix with Fiber

Our bread mix is the quick way to make healthy, homemade bread. Just add water – no kneading required. The bread stays fresh for several days.

Bread with sunflower and pumpkin seeds
Very low in carbohydrates, 1 g per slice!
No wheat, milk, yeast, soy, or sugar
Easy to prepare, no kneading necessary
Gluten-free

Baking Instructions:
Preheat the oven to 200°C and grease the included pan.
Place the contents of the package into a bowl and knead with 300 ml of water.
After kneading, place the dough directly into the pan. If you want to bake the bread without the pan, let the dough rest for a few minutes. For a crustier bread, bake without the pan.
Bake on the lower rack of the oven for 60-70 minutes.
After baking, allow the bread to cool on a wire rack, uncovered.
For best storage, keep the bread in a paper bag in the refrigerator.

Are you on a low-carb diet, gluten-intolerant, or just generally concerned with a healthy diet? This is the perfect bread for you. Use this bread mix to make your own low-carb bread without gluten, milk, or yeast.

• Only 1 g of carbohydrate per slice
• 8,5 g fibre per slice
• Without gluten, soy, or yeast
• Just add water – no kneading or rising needed

Contents: 250g bread mix – makes approximately 500g of bread
Ingredients: Seeds and kernels (psyllium = husk seeds, sunflower, sesame, pumpkin, flax), fiber (from sugar beets, chicory, peas, resistant corn starch), whole egg powder, pea protein, flavor enhancer: erythritol, mineral salt (sodium chloride, potassium chloride), leavening agents (sodium bicarbonate, disodium phosphate).

Allergen Information: Contains sesame, whole egg powder, and peas.