Sukrin Chocolate Cake Mix gives you all the indulgence of a classic chocolate cake while cutting down on sugar and carbs. Sweetened with erythritol and enhanced with fiber-rich ingredients like sesame flour and Fiberfin, it helps you bake a delicious, lower-carb dessert without compromising on taste.
Why Choose Sukrin Chocolate Cake Mix
Rich Flavor, Healthier Formula
- Contains 7% cocoa plus lower-carb flour alternatives like sesame flour
- Ideal for reducing sugar intake while enjoying a decadent chocolate treat
- Versatile enough for muffins or layered cakes
- Perfect for topping with quark, SukrinMelis glaze, nuts, or chocolate chips
How to Use Sukrin Chocolate Cake Mix
-
Step 1
Place the cake mix in a large bowl. Add 300 ml of water, 3 eggs, and 100 ml of neutral oil (e.g., sunflower) and stir thoroughly.
-
Step 2
Pour the batter into a greased 24 cm round cake pan. Bake at 175°C for approximately 25–30 minutes or until a toothpick comes out clean.
-
Glaze Option
Use vanilla quark or SukrinMelis as a glaze or frosting. Spread it on once the cake has cooled for a smooth, sweet finish.
-
Muffin Variation
Divide the batter into a lined muffin tray. Expect around 12 muffins, which typically take the same bake time to cook through.
-
Extra Indulgence
Fold in chopped nuts, almonds, or sugar-free chocolate chips for extra texture and richness.
-
Less Sweet Version
Stir 2 tablespoons of cocoa powder into the mix if you prefer a darker, less sweet chocolate flavor.
Nutritional Information & Ingredients
Nutritional Values per 100 g Prepared Cake
| Nutritional information | per 100 g prepared cake |
|---|---|
| Energy | 996 kJ / 239 kcal |
| Fat | 15 g |
| of which saturates | 2.0 g |
| Carbohydrates | 23 g* |
| of which sugars | 0.1 g |
| of which polyols | 9.4 g |
| Fibre | 5.5 g |
| Protein | 10 g |
| Salt | 1.2 g |
*13 g net carbohydrates
Ingredients
wheat flour, sweetener (erythritol), low-fat sesame flour, 7% cocoa, modified potato starch, fiber (resistant corn starch, chicory, potato), raising agent (sodium bicarbonate, disodium phosphate), wheat gluten, salt, emulsifier (mono- and diglycerides), aroma, acidity regulator (citric acid), stabilizer (xanthan gum), sweetener (sucralose).
Health Note: May have a laxative effect if consumed in excess. Maintain a varied and balanced diet.
Sukrin Chocolate Cake Mix gives you all the indulgence of a classic chocolate cake while cutting down on sugar and carbs. Sweetened with erythritol and enhanced with fiber-rich ingredients like sesame flour and Fiberfin, it helps you bake a delicious, lower-carb dessert without compromising on taste.
Why Choose Sukrin Chocolate Cake Mix
Rich Flavor, Healthier Formula
- Contains 7% cocoa plus lower-carb flour alternatives like sesame flour
- Ideal for reducing sugar intake while enjoying a decadent chocolate treat
- Versatile enough for muffins or layered cakes
- Perfect for topping with quark, SukrinMelis glaze, nuts, or chocolate chips
How to Use Sukrin Chocolate Cake Mix
-
Step 1
Place the cake mix in a large bowl. Add 300 ml of water, 3 eggs, and 100 ml of neutral oil (e.g., sunflower) and stir thoroughly.
-
Step 2
Pour the batter into a greased 24 cm round cake pan. Bake at 175°C for approximately 25–30 minutes or until a toothpick comes out clean.
-
Glaze Option
Use vanilla quark or SukrinMelis as a glaze or frosting. Spread it on once the cake has cooled for a smooth, sweet finish.
-
Muffin Variation
Divide the batter into a lined muffin tray. Expect around 12 muffins, which typically take the same bake time to cook through.
-
Extra Indulgence
Fold in chopped nuts, almonds, or sugar-free chocolate chips for extra texture and richness.
-
Less Sweet Version
Stir 2 tablespoons of cocoa powder into the mix if you prefer a darker, less sweet chocolate flavor.
Nutritional Information & Ingredients
Nutritional Values per 100 g Prepared Cake
| Nutritional information | per 100 g prepared cake |
|---|---|
| Energy | 996 kJ / 239 kcal |
| Fat | 15 g |
| of which saturates | 2.0 g |
| Carbohydrates | 23 g* |
| of which sugars | 0.1 g |
| of which polyols | 9.4 g |
| Fibre | 5.5 g |
| Protein | 10 g |
| Salt | 1.2 g |
*13 g net carbohydrates
Ingredients
wheat flour, sweetener (erythritol), low-fat sesame flour, 7% cocoa, modified potato starch, fiber (resistant corn starch, chicory, potato), raising agent (sodium bicarbonate, disodium phosphate), wheat gluten, salt, emulsifier (mono- and diglycerides), aroma, acidity regulator (citric acid), stabilizer (xanthan gum), sweetener (sucralose).
Health Note: May have a laxative effect if consumed in excess. Maintain a varied and balanced diet.
