NO SUGAR SUGAR Erythritol Gold is the perfect energy-free substitute for raw cane sugar. Made from a blend of erythritol and stevia, it offers a sweet, caramel-like flavor at about 70% the sweetness of sugar—ideal for cocktails, cakes, and warm beverages.
Why Choose Erythritol Gold
Energy-Free Sweetness
- Imparts warm, caramel notes to beverages, cocktails, and baked goods
- Enjoy the benefits of erythritol with a milder, sugar-like taste
- Gluten-free, lactose-free, non-GMO, sugar-free, vegan
- Made from erythritol, stevioglycosides, and plain caramel coloring
How to Use Erythritol Gold
-
Step 1
Substitute for raw cane sugar in beverages, cocktails, or baking recipes. Adjust quantity for ~70% sweetness compared to normal sugar.
-
Step 2
Store in a cool, dry place, away from direct light, to maintain flavor integrity and texture.
Erythritol Gold’s caramel color comes from plain caramel, ensuring the signature hue and taste without adding calories or sugar.
Nutritional Information & Ingredients
Nutritional Values per 100 g
| Energy | 0 kJ / 0 kcal |
| Fat | 0 g |
| of which saturates | 0 g |
| Carbohydrates | 100 g |
| of which sugars | 0 g |
| of which polyols | 100 g |
| Protein | 0 g |
| Salt | 0 g |
Ingredients
Sweetener: Erythritol, Stevioglycoside (from stevia), Colouring: Plain caramel
Allergen Information: None
Origin: China, bottled in Germany
Health Note: Excessive consumption of polyols may have a laxative effect. A varied and balanced diet and a healthy lifestyle are important.
NO SUGAR SUGAR Erythritol Gold is the perfect energy-free substitute for raw cane sugar. Made from a blend of erythritol and stevia, it offers a sweet, caramel-like flavor at about 70% the sweetness of sugar—ideal for cocktails, cakes, and warm beverages.
Why Choose Erythritol Gold
Energy-Free Sweetness
- Imparts warm, caramel notes to beverages, cocktails, and baked goods
- Enjoy the benefits of erythritol with a milder, sugar-like taste
- Gluten-free, lactose-free, non-GMO, sugar-free, vegan
- Made from erythritol, stevioglycosides, and plain caramel coloring
How to Use Erythritol Gold
-
Step 1
Substitute for raw cane sugar in beverages, cocktails, or baking recipes. Adjust quantity for ~70% sweetness compared to normal sugar.
-
Step 2
Store in a cool, dry place, away from direct light, to maintain flavor integrity and texture.
Erythritol Gold’s caramel color comes from plain caramel, ensuring the signature hue and taste without adding calories or sugar.
Nutritional Information & Ingredients
Nutritional Values per 100 g
| Energy | 0 kJ / 0 kcal |
| Fat | 0 g |
| of which saturates | 0 g |
| Carbohydrates | 100 g |
| of which sugars | 0 g |
| of which polyols | 100 g |
| Protein | 0 g |
| Salt | 0 g |
Ingredients
Sweetener: Erythritol, Stevioglycoside (from stevia), Colouring: Plain caramel
Allergen Information: None
Origin: China, bottled in Germany
Health Note: Excessive consumption of polyols may have a laxative effect. A varied and balanced diet and a healthy lifestyle are important.
