Bircher muesli with yogurt and berries
Many cup-sized snacks are designed for children to enjoy—pudding, quark desserts, and rice pudding, to name a few. By now, it's well known that these sweet spoonable treats are often packed with sugar. Making bircher muesli for on-the-go However, finding sugar-free alternatives in the refrigerated section can be a challenge. So why not make your own bircher muesli with yogurt and fresh berries in a convenient cup to take with you? Of course, you can also use any other low-sugar fruit spread of your choice.
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Total Time
10 min
📊
Difficulty
Easy
🔥
Calories
140
Instructions
- The night before, pour the milk over the oats and add enough water to fully cover them.
- In the morning, grate the apple and cut the banana into small pieces, then mix both into the soaked oats. At this stage, you can sweeten the bircher muesli with a little Xucker Light if desired.
- Add a dollop of Xucker fruit spread and top the cup with yogurt.
- Sprinkle some fresh berries on top and securely close the cup.
- If the cup has an extra compartment for crunchy toppings, you can include a handful of oat cookies.
Tip: Once you have the right cup, you can prepare various homemade to-go options, such as rice pudding with applesauce, crunchy granola or strawberry quark.
Ingredients
Products Used
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