Quark cake from the tray
As much as a delicious piece of cake is part of a cozy coffee break, this category of desserts is also one of the biggest sugar traps. But there are healthier alternatives that can save you a lot of calories and carbohydrates. Low-carb quark cake with blueberries without added sugar This low-carb quark cake from the tray is almost sugar-free and low in carbohydrates. So you can enjoy the next coffee party without feeling guilty and still feast on the delicious piece of cake!
Instructions
1. Preheat the oven to 180 °C fan.
2. For the base, first mix the eggs and Xucker Light together.
3. Then mix in the grated nuts and stir in the baking powder.
4. Now spread the mixture on a baking tray lined with baking paper. Pre-bake the base for 10 minutes.
5. In the meantime, prepare the quark mixture. To do this, mix the soft butter with the Xucker using a hand mixer. Gradually add the three eggs and mix everything together.
6. Then mix in the low-fat quark and the protein powder.
7. Smooth the quark mixture over the pre-baked base.
8. Top with blueberries as desired and bake the quark cake in the oven for 20 minutes until golden brown.