Experience a full-bodied 70% cocoa dark chocolate bar—completely sugar-free and lactose-free. Sweetened with Erythritol + Stevia, it boasts significantly reduced carbohydrates, making it perfect for low-carb diets or diabetics.
Why Choose 70% Dark Chocolate Bar
Low-Carb & Lactose-Free
- Suitable for low-carb diets and diabetics
- Zero added sugar and no artificial sweeteners
- Rich cocoa taste with minimal carbs
- Ideal for anyone seeking a guilt-free indulgence
How to Use This 70% Dark Chocolate Bar
-
Step 1
Savor it on its own for a pure chocolate experience, or use it in desserts, baking, or as a flavorful topping.
-
Step 2
Store in a cool, dry place to maintain freshness. Let each piece melt on your tongue to appreciate the smooth sweetness and cocoa depth.
By blending stevia and erythritol in liquid form, this chocolate avoids both the strong cooling effect of erythritol and the bitterness of stevia, resulting in a sweetness comparable to sugar.
Nutritional Information & Ingredients
Nutritional Values per 100 g
| Energy | 1958 kJ / 476 kcal |
| Fat | 47 g |
| of which saturates | 28 g |
| Carbohydrates | 33 g |
| of which sugars | <0.5 g |
| of which polyols | 29 g |
| Protein | 6.2 g |
| Salt | 0.01 g |
Ingredients
Fine cocoa mass, Sweetener: Erythritol, Cocoa butter, Emulsifier: SOYA lecithin, Sweetener: Steviol glycosides
Allergen Information: May contain traces of cereals containing gluten, lactose, nuts, and peanuts.
Health Note: Erythritol may have a laxative effect if consumed in excess. A varied and balanced diet and a healthy lifestyle are important.
Experience a full-bodied 70% cocoa dark chocolate bar—completely sugar-free and lactose-free. Sweetened with Erythritol + Stevia, it boasts significantly reduced carbohydrates, making it perfect for low-carb diets or diabetics.
Why Choose 70% Dark Chocolate Bar
Low-Carb & Lactose-Free
- Suitable for low-carb diets and diabetics
- Zero added sugar and no artificial sweeteners
- Rich cocoa taste with minimal carbs
- Ideal for anyone seeking a guilt-free indulgence
How to Use This 70% Dark Chocolate Bar
-
Step 1
Savor it on its own for a pure chocolate experience, or use it in desserts, baking, or as a flavorful topping.
-
Step 2
Store in a cool, dry place to maintain freshness. Let each piece melt on your tongue to appreciate the smooth sweetness and cocoa depth.
By blending stevia and erythritol in liquid form, this chocolate avoids both the strong cooling effect of erythritol and the bitterness of stevia, resulting in a sweetness comparable to sugar.
Nutritional Information & Ingredients
Nutritional Values per 100 g
| Energy | 1958 kJ / 476 kcal |
| Fat | 47 g |
| of which saturates | 28 g |
| Carbohydrates | 33 g |
| of which sugars | <0.5 g |
| of which polyols | 29 g |
| Protein | 6.2 g |
| Salt | 0.01 g |
Ingredients
Fine cocoa mass, Sweetener: Erythritol, Cocoa butter, Emulsifier: SOYA lecithin, Sweetener: Steviol glycosides
Allergen Information: May contain traces of cereals containing gluten, lactose, nuts, and peanuts.
Health Note: Erythritol may have a laxative effect if consumed in excess. A varied and balanced diet and a healthy lifestyle are important.
