Sukrin Icing Erythritol Powder (SukrinMelis) is a zero-calorie, natural alternative to regular icing sugar. Enjoy the same sweet, powdery finish on your desserts and baked goods without extra carbs or calories.
Why Choose Sukrin Icing Erythritol Powder
Enjoy sugar-like sweetness without the guilt.
- Zero glycemic impact and zero calories
- Rich, natural sweetness with no aftertaste
- Gluten-free, lactose-free, sugar-free, fructose-free, non-GMO, vegan
- Acts as an antioxidant and supports a healthier lifestyle
How to Use Sukrin Icing Erythritol Powder
-
Step 1
Use SukrinMelis as a 1:1 replacement for icing sugar in frostings, glazes, and decorations. Simply sift it over baked goods for a beautifully sweet finish.
-
Step 2
Stir into cold drinks, smoothies, or any recipe where quick dissolving and zero calories are desired. It’s equally perfect for unheated desserts.
-
Step 3
Ideal for decorating pastries and desserts. Keep SukrinMelis at no more than 20% of the total recipe ingredients for best results.
Nutritional Information & Ingredients
Nutritional Values per 100 g
| Energy | 0 kJ / 0 kcal |
| Fat | 0 g |
| of which saturates | 0 g |
| Carbohydrates | 100 g |
| of which sugars | 0 g |
| of which polyols | 100 g* |
| Protein | 0 g |
| Salt | 0 g |
*Carbohydrates not metabolized by the body.
Ingredients
Sweetener: Erythritol and Steviol Glycosides (Reb.A).
Allergen Information: Fructose-free, gluten-free, lactose-free, sugar-free, non-GMO, vegan.
Health Note: May have a laxative effect if consumed excessively. Maintain a varied and balanced diet.
Sukrin Icing Erythritol Powder (SukrinMelis) is a zero-calorie, natural alternative to regular icing sugar. Enjoy the same sweet, powdery finish on your desserts and baked goods without extra carbs or calories.
Why Choose Sukrin Icing Erythritol Powder
Enjoy sugar-like sweetness without the guilt.
- Zero glycemic impact and zero calories
- Rich, natural sweetness with no aftertaste
- Gluten-free, lactose-free, sugar-free, fructose-free, non-GMO, vegan
- Acts as an antioxidant and supports a healthier lifestyle
How to Use Sukrin Icing Erythritol Powder
-
Step 1
Use SukrinMelis as a 1:1 replacement for icing sugar in frostings, glazes, and decorations. Simply sift it over baked goods for a beautifully sweet finish.
-
Step 2
Stir into cold drinks, smoothies, or any recipe where quick dissolving and zero calories are desired. It’s equally perfect for unheated desserts.
-
Step 3
Ideal for decorating pastries and desserts. Keep SukrinMelis at no more than 20% of the total recipe ingredients for best results.
Nutritional Information & Ingredients
Nutritional Values per 100 g
| Energy | 0 kJ / 0 kcal |
| Fat | 0 g |
| of which saturates | 0 g |
| Carbohydrates | 100 g |
| of which sugars | 0 g |
| of which polyols | 100 g* |
| Protein | 0 g |
| Salt | 0 g |
*Carbohydrates not metabolized by the body.
Ingredients
Sweetener: Erythritol and Steviol Glycosides (Reb.A).
Allergen Information: Fructose-free, gluten-free, lactose-free, sugar-free, non-GMO, vegan.
Health Note: May have a laxative effect if consumed excessively. Maintain a varied and balanced diet.
